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How to Save Money on Food Truck Business Insurance Costs

  • Writer: Nate Jones, CPCU, ARM, CLCS, AU
    Nate Jones, CPCU, ARM, CLCS, AU
  • 1 day ago
  • 2 min read

Running a food truck is rewarding but comes with unique risks—vehicle accidents, customer injuries, equipment damage, and food liability. While insurance is essential, food truck owners often worry about high premiums.

The good news? There are smart ways to reduce food truck insurance costs without compromising protection. This guide explains practical strategies and how Wexford Insurance helps owners secure affordable coverage.


Food Truck

Understand What Drives Food Truck Insurance Costs

Before lowering premiums, know the key factors insurers consider:

  • Type of food served and cooking methods

  • Truck and equipment value

  • Number of employees and payroll

  • Annual revenue

  • Coverage types and limits

  • Location and operating areas

  • Claims history


6 Strategies to Reduce Food Truck Insurance Costs

Combining general liability, commercial auto, workers’ compensation, and equipment coverage under one provider often reduces premiums. Many insurers offer multi-policy discounts.



2. Maintain a Clean Claims History

Frequent claims increase premiums. Reduce risk by:

  • Implementing jobsite safety protocols

  • Training employees on equipment handling

  • Following proper food safety procedures


3. Increase Deductibles

Choosing a higher deductible lowers your premium but requires sufficient cash reserves to cover minor claims.


4. Review Coverage Limits Regularly

Avoid paying for more coverage than necessary. Adjust limits annually to match:

  • Changes in revenue or payroll

  • Truck and equipment value

  • Expansion into new events or locations


5. Implement Safety Measures

Insurance companies reward proactive safety measures, such as:

  • Fire suppression systems in the truck

  • Safe food handling and storage programs

  • Regular vehicle and equipment maintenance


6. Work With a Specialized Food Truck Insurance Provider

Not all insurers understand the unique risks of food trucks. Working with a specialist ensures:

  • You don’t pay for unnecessary coverage

  • Critical risks are properly insured

  • Quotes are faster and more accurate


How Wexford Insurance Helps Food Truck Owners Save Money

Wexford Insurance specializes in mobile food vendor insurance, helping owners:

  • Compare multiple top-rated insurance carriers

  • Identify cost-saving strategies without losing protection

  • Bundle policies for discounts

  • Get fast, tailored quotes


Conclusion

Saving money on food truck business insurance is about smart planning, safety, and working with the right insurance partner. By bundling policies, maintaining a clean claims history, adjusting coverage limits, and using specialized insurers like Wexford Insurance, food truck owners can reduce costs while staying fully protected.


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Wexford Insurance, LLC

704 S State Rd 135

STE D#329

Greenwood, IN 46143

Wexford Insurance

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