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Food Truck Business Insurance Requirements for Mobile Food Vendors

  • Writer: Nate Jones, CPCU, ARM, CLCS, AU
    Nate Jones, CPCU, ARM, CLCS, AU
  • 1 day ago
  • 2 min read

Running a mobile food business comes with unique risks—vehicle operation, cooking equipment, customer interactions, and food safety concerns. Many cities, counties, and event organizers require food truck operators to carry specific insurance coverages before they can legally operate.

This guide explains the insurance requirements for food truck owners and how Wexford Insurance helps vendors get the right coverage fast.


Food Truck

Why Insurance Is Required for Food Trucks

Food trucks are considered both mobile kitchens and vehicles, which exposes owners to multiple risks, including:

  • Vehicle accidents

  • Customer injuries

  • Foodborne illness claims

  • Equipment damage or theft

  • Employee injuries

Insurance is often mandatory for permits, commissary use, festivals, and city or county operations. Carrying proper coverage protects your business, employees, and customers.


Common Food Truck Insurance Requirements

Most municipalities and event organizers require general liability insurance. Coverage protects your business against:

  • Bodily injury to customers or third parties

  • Property damage during service

  • Legal defense costs


Since your truck is both a vehicle and your business location, commercial auto insurance is often mandatory. Coverage protects against:

  • Vehicle accidents while driving or parked

  • Property damage or injuries to others

  • Food truck repairs or replacement costs


Product liability protects you if a customer claims illness or injury from your food. This coverage is frequently required for:

  • Health inspections

  • Festival participation

  • Commissary compliance


If you have employees, most states require workers’ compensation insurance to cover:

  • Medical expenses for work-related injuries

  • Lost wages

  • Legal claims by employees

Find Now more about workers’ compensation at the U.S. Department of Labor


Food trucks carry expensive appliances and tools. Insurers often require or recommend coverage for:

  • Theft or vandalism

  • Fire or accidental damage

  • Equipment breakdown



How Wexford Insurance Helps Mobile Food Vendors

Wexford Insurance specializes in mobile food vendor insurance, helping food truck owners:

  • Understand local, state, and event-specific requirements

  • Bundle essential coverages for cost efficiency

  • Get fast, accurate, and tailored quotes

  • Access multiple carriers for competitive pricing


Conclusion

Mobile food vendors must meet specific insurance requirements to operate safely and legally. Essential coverage includes general liability, commercial auto, product liability, and workers’ compensation, with optional policies depending on venue or event rules.

Partnering with Wexford Insurance ensures food truck owners get expert guidance, tailored policies, and fast quotes, so you can focus on growing your business and serving customers with confidence.


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Wexford Insurance, LLC

704 S State Rd 135

STE D#329

Greenwood, IN 46143

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